This salad is best, the day after it’s made. I often make a large batch for company, in hopes of having…
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Lunch
Garlic Parmesan Chicken Burger
A nice alternative to your traditional burger… I love burgers, but I’m not always in the mood for ground beef….
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Poached Eggs Over Pan-Fried Asparagus and Homemade Hummus
Full disclosure… I created this recipe by accident. My sole focus was to use up some sad asparagus in my…
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Arugula Salad with Toasted Walnuts and Pear
This salad is a go-to, for us. Not just because it’s delicious, but because it pairs with almost anything. The…
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